Grilling Times

13. May 2017 Grilling Times 0
Grilling up a meal that’s done to perfection can be boiled down to two things: temperature and time. Get either one wrong and that juicy, sizzling burger can quickly turn into a hard, dry hockey puck. Time is the most wily, least reliable of the two.  It’s about as accurate as a drunken monkey throwing ...

How long do you grill hamburgers …

02. May 2017 Grilling Times 0
So, just how long should you grill hamburgers?  Well, that depends on two things: how you like your hamburgers done and how thick your patties are. Let’s start with the patties… The optimal thickness for burgers is about 3/4 of an inch thick (unless your making sliders or mini’s which can be made a little ...

How long do you grill ribs

30. March 2017 Grilling Times 0
If any one food can be said to epitomize grilling, it’s ribs.  Many people consider ribs to be the ultimate display of barbecue skill and enjoyment. Four of the most common types favored by backyard cooks are baby back ribs, St. Louis cut spare ribs (a.k.a. Kansas City ribs), beef back ribs, and beef short ...